We are well into harvest, and if you have visited recently, you’ll have seen how busy it has been in the vineyard.
If has been a challenging vintage, and we are optimistic that the wines that we make will be as good as previous years. Due to the season, the volumes will be a touch lower, but our winemaker James Manners is working his vinous magic. The wines will be good.
We will be travelling a bit over the coming weeks, with tasting event in Port Macquarie, Waroongha, Carriageworks and Pyrmont. There’s more information below about these great festivals, and if your attending, please drop by to say g’day.
Join us at the ‘Sparkling Wahroonga Food + Wine Festival on the 1st March.
This vibrant free community festival will bring together an exceptional mix of NSW cellar door wines, boutique small-batch distillers, craft brews, gourmet international cuisine, artisan producers, and live music, all set against the leafy backdrop of Wahroonga Park.
We’ll be there with 30 premium wineries, 11 artisan distilleries, a local craft brewer, and an exciting spread of gourmet food vendors. Sparkling WAHROONGA promises a sensory experience for all ages.
We look forward to seeing you there!
We’re excited to be heading to Carriageworks in April for the Wine & Cheese Fest.
After more than a decade in Melbourne, the Wine and Cheese Fest arrives in Sydney to take over Carriageworks with a day devoted to bold flavours and craft.
Enjoy unlimited tastings of world-class wines, artisan cheeses, and small-batch creations from boutique producers across NSW, Victoria and beyond. Meet the makers (We’ll be there with a range of our favourite wines) and dive deeper with free hands-on masterclasses led by winemakers, cheesemakers and sommeliers.
The Pyrmont Festival is a festival celebrating food, wine and art, which includes the 2-Day food and wine event. The festival is a community-run event which fosters a strong connection with the country and the city. This year we celebrate the 14th Pyrmont Festival. We welcome all parts of the community to be part of this important festival.
“This year’s festival is a true celebration of local flavour, with 24 wineries and breweries showcasing the best of NSW. Meet the winemakers from regions across NSW and taste over 100 wines.
“Meet the distillers from our five local distilleries. Enjoy an exciting cocktail range from barrel-aged apple pie liqueur to bold pink gins and native botanicals, along with small-batch spirits made with real fruit. There’s plenty to sip and savour.”
“You’ll also find top-notch food vendors serving everything from fresh seafood to wood fired pizza, with local art on display throughout the precinct. It’s a festival for everyone—whether you’re a wine lover, a foodie, or just looking for a fun day out with friends, family or a first date by the harbour.”